DiscoverOur Story

Intercontinental Brasserie offers Fine-Authentic dining of Indian | Asian | British | French.
Our Chef, Ram Jalasutram has had an amazing culinary journey working at some of the best restaurants including Gleneagles and Alan Duccase at the Dorchester London. These experiences combined with the influences and inspiration gained have been the foundation of the menu that has been created at Intercontinental Brasserie. Our culinary style is incredible, refined, yet simple. We have worked hard to create new and exciting dishes for your palate. Nothing is ordinary, rather it is extraordinary cooking with contemporary twists including live BBQ cooking at the tables. We source only the finest ingredients possible, and our preference is always local producers and farmers.